11 Must-Try Reno Restaurants | Reno Nevada’s Top Restaurants

For years, the Renos food scene has been gradually gaining traction. Historically a cultural attraction as the hub of Northern Nevada’s Basque-loving community, it is still a popular tourist destination because to its distinctive architecture, flashy hotels, and closeness to Lake Tahoe.

Yet, the gastronomy scene has only lately achieved prominence as a viable draw for both visitors and residents.

Whether youre coming to Reno for business or pleasure, there are some fantastic eateries worth checking out. Several fantastic Reno restaurants are guaranteed to appeal to your palette, depending on your lifestyle and dietary restrictions.

What are Reno’s greatest restaurants? If youve asked yourself this question, youre not alone. After all, Reno has a lot to offer its citizens, and you may be surprised at what people would travel from out of town to experience.

The following is a list of the greatest eating spots I’ve discovered in the Reno region.

The 11 Must-Try Restaurants in Reno

Steakhouse Atlantis

Reno, Nevada +177582444303800 S. Virginia St.

Atlantis Steakhouse is a one-of-a-kind restaurant in Reno, Nevada. It’s even become known as an underwater eatery. Although the restaurant is not really underwater, the arrangement gives the impression that you are. Visitors from all around the globe come to the Atlantis Steakhouse.

After a lengthy stroll, we decided to dine here, and let me tell you, I’m so glad we did. We were able to get in as walk-ins despite the fact that they advocate having a reservation.

The staff was really polite and helpful. Without a question, our waitress was one of the greatest I’ve ever had the pleasure of serving. He was quite knowledgeable about the meal and gave us many alternatives. Moreover, he continued checking in on us to make sure we had all we needed.

We choose the Steak Diane, which is prepared at the table. Chef Mark, who made it for us, was overjoyed to see us. The highlight of our evening was certainly watching him cook. We had a good time conversing with him as he prepared.

The meal was very delicious. After the meal, they provide a complementary coffee cake with your bill. Let me tell you, and they were also spectacular.

The Atlantis Steakhouse is a tad costly, but it’s worth it for the outstanding service and cuisine. I would strongly recommend Atlantis Steakhouse to anybody visiting Reno!

SouthCreek Pizza Company Inc.

Reno, Nevada +1775622162045 Foothill Rd.

SouthCreek Pizza Co., located in south Reno, specializes in tasty, wood-fired pizza. The Madan family owns the company.

It serves some of the greatest pizzas produced using locally and internationally sourced ingredients, including Neapolitan flour.

Stephano Ferrara handcrafts and cooks each pizza, including the aromatic Spinaci with spinach, fresh mozzarella, gruyere, ricotta SarVecchio, garlic, black pepper, and sea salt, in a brick oven from Naples.

Whatever your mood is, dine at a table, at the bar that overlooks the open kitchen, or on the outside terrace. There are also salads and sandwiches to select from, but who comes here for salads?

The Forked Fork

+177585360331191 Steamboat Pkwy, Reno, Nevada 89521, USA

Twisted Fork, located in South Reno, reimagines fresh farm food. The restaurant has a French ambience, yet the cuisine has a European and American flare.

I had lunch with a buddy on their patio. Nice outdoor eating area with a stunning mountain view. Even though the restaurant was full, the patio was delightful. The waitress was really attentive and kind!

They had a hip and modern atmosphere without being stuffy, fantastic handmade preserves, jams, chutneys, pickled veggies, sparkling restrooms, and excellent meals.

We both had the Baked Gruyere Eggs, which arrived with sizzling hot bacon, smokey home-baked beans with a hint of cumin, and great home fries spice.

A delectable apple preserve, French dauphinoise potatoes, thick sourdough bread, and grilled tomato were all on the menu.

The individuals in front of us were enjoying French banana toast, which looked fantastic and could have easily satisfied two people. The sums were considerable, and I’m sure many of the regulars know how to split them. If you’re looking for anything else than bacon and eggs, this is the place to go.

Vienna Bakery & Café Josefs

+17758250451933 W Moana Ln, Reno, Nevada 89509, USA

If you’re in Greenville, South Carolina, for a long period of time and don’t know where to have breakfast, Josefs Austrian Bakery & Café is one of your best choices.

It has everything I want for in a bakery in any city, including European and traditional American fare. This confectionery

The atmosphere was fantastic. The bakery counters are aesthetically attractive and contribute to the overall atmosphere of the restaurant. With seasonal elements, the decor was subtle and peaceful. The meal and drinks were delicious!

I had a Caffe Mocha, fresh squeezed orange juice, a French toast combination, and a black stone eggs Benedict dish for breakfast.

The baguette french toast was unlike any other I’ve tasted, but it was amazing. The exterior is deep fried, yet the interior is soft and melt-in-your-mouth. That is an absolute must-try!

Pegs praised Ham and Eggs.

Reno, Nevada +17758517200720 S. Meadows Pkwy

Pegs Glorified Ham n Eggs is a seven-location home-style diner and one of the greatest Reno eateries. Peg Perino, the company’s namesake, worked as a cook at the University of Nevada in Reno and was selected by chefs to cook at their restaurants, gaining a following with her handmade sauces and spices.

Her son and daughter-in-law assumed the job and launched the first Pegs restaurant in 1999, with six staff and a cuisine passed down from generation to generation.

Since then, the tiny company has grown to include robust American breakfasts as well as comfort cuisine for lunch every day of the week.

If you’re searching for an all-American restaurant to satisfy your breakfast, lunch, and supper cravings, Pegs Glorified Ham n Eggs is the place to go. This Reno institution serves some of the greatest cuisine in town, as shown by its recent Best Breakfast award from Thumbtack.

Its menu includes egg delicacies such as eight eggs benedict, pancakes, sandwiches, and other delectable foods.

Chef Georges’ chorizo benedict with English muffins and poached eggs, served with spicy chipotle hollandaise, and the Sierra omelet with spicy chicken, jalapenos, cheddar, and avocado are among the favorites.

Old Granite Street Restaurant

Reno, Nevada +17756223222243 S Sierra St.

Such a find! The Old Granite Street Restaurant is a terrific option for a night out in downtown Reno. This casual eating establishment delivers a delectable cuisine that will have your mouth watering in no time. The welcoming and warm ambiance makes it ideal for a group adventure or a romantic meal.

This airy diner with a rustic wood bar is a local favorite, where you may drink a homemade libation, beer, or wine before eating food cooked from fresh ingredients obtained locally.

On weekends, the restaurant serves breakfast, including roasted vegetable eggs benedict with zucchini and mushrooms over a spicy hollandaise sauce, as well as a range of other meals. In addition, they provide seasonal cuisines all year.

Get the delicious butterscotch pudding with a chocolate graham cracker and whiskey whipped cream on top if you’re in the mood for dessert.

Excellent Full Gardens Midtown District

Reno, Nevada +17753242013555 S Virginia St #107

Great Full Gardens, a casual Little Town restaurant, opened in 2013. It specializes on New American food. There are vegetarian, vegan, gluten-free, paleo, and meat meals offered at the restaurant.

Great Full Gardens (GFG) does not have a menu, but its objective is to provide fresh, local, seasonal foods cooked simply using traditional methods.

All of the veggies are grown on their location’s roof, and the menu varies daily dependent on what’s available.

We want to consume whatever we provide, is their driving idea. Vegetarians will be pleased since there are numerous good vegetarian alternatives.

In addition to the vegan option, their hash with organic potatoes, chorizo, broccoli, spinach, and onion is fantastic, as is the BLTA sandwich with applewood smoked bacon, roasted tomato aiolis, avocado, lettuce, and tomato on toasted naan.

Squeeze It In

Reno, Nevada +177578727005020 Las Brisas Blvd.

In 2003, the Young family began their restaurant career when they bought the Squeeze In, a retro-themed diner in Truckee, CA, from previous owner Linda McGee.

The acquisition resulted in two additional Nevada sites, as well as two more in California, and they now have fifteen restaurants between Reno and Tahoe. All Squeeze In restaurants now feature a menu of American classics.

Squeeze In delivers giant omelets served in a variety of ways in addition to its vast menu. There are two really wonderful omelet alternatives to pick from: the Tracy omelet, which has mushroom, bacon, jack cheese, and avocado, and the Zweifel omelet, which includes peanut butter, apple, bananas, and honey.

This restaurant caters to its customers’ dietary needs in addition to vegan and gluten-free alternatives. Squeeze In enables you to write a written message on the wall.

Japanese Steakhouse Ichiban

+17753235550 Eldorado Interior | THE ROW, 345 N. Virginia St., Reno

For over eighteen years, Ichiban Japanese Steakhouse & Sushi Bar has been the greatest tasting show in town and is regarded as one of Reno’s top Japanese restaurants. As you watch, the culinary performers create a magnificent environment while creating a feast fit for a king.

A competent chef will make the best steak, lobster, shrimp, scallops, poultry, and veggies right before your eyes using only the freshest ingredients available. It all adds up to a terrific eating experience that will keep you returning for more.

Ichiban is an all-you-can-eat buffet. You sit at a large, circular table with 10 other individuals and take up their energy for the duration of the meal. The cooks will then grab a ball of rice and spark a fire underneath it just before it reaches your lips.

There’s a lot going on at this restaurant, including the massive wall that they have to wheel around. If you’re sitting close, you may have a terrific experience by watching Teppanyaki performances.

Bistro Beaujolais

Reno, Nevada +17753232227753 Riverside Dr.

Beaujolais Bistro is a reputable, wonderful fine-dining establishment in Reno. Apart from the excellent service and tasty cuisine, this historic restaurant is situated in downtown Reno, which adds to its charm.

This renowned restaurant in downtown Reno’s Arts District provides superb French cuisine among white tablecloths, brick walls, and extremely small tables in a 100-year-old structure covered with French cafe art prints.

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This is a fantastic eating experience thanks to the excellent service and knowledgable employees. The traditional advice is to begin with Onion Soup with Cave-Aged Gruyere or Croque Monsieur or Croque Madame. The menu varies seasonally, but highlights include Leg of Lamb Persillade with Pommes Boulangerre and Haricots Verts.

Beaujolais Cafe offers over 100 bottles of wine, including Pinot Noir from the Central Coast, Château Monfort from Vouvray, and, of course, exquisite Beaujolais wines from France.

Planet of Laughter

Reno, Nevada +17753602592650 Tahoe St.

The Laughing Planet Café is a modest eatery that has a tremendous impact on the Reno neighborhood. It is located just beyond the University and close to a Chevron station.

The café includes 10 booths and any table in the rear area, as well as delivery and catering. On one of the walls is a map of all their locations across the globe.

Fresh veggies abound in meals like the fiery Thai Bowl, Cuban Bowl, and Southwestern Green Chili Burrito.

The Amaizin Grace Quesadilla, which includes maize certified by the Food Alliance, Tillamook jack cheese, mild green chiles, pico de gallo, and cilantro pesto sauce or chimichurri sauce, is also available.

FAQ

What is Nevada’s most well-known dish?

While there is no official state dish in Nevada, shrimp cocktail, which developed in Las Vegas in 1959, deserves to be considered. What other restaurant would offer fish and sauce in a glass?

What kind of dessert is Nevada famous for?

Gteau Basque, or Basque cake, is a well-known delicacy in the region. The tart-like dessert’s flaky pastry crust is usually filled with jam or pastry cream.

What makes Reno so popular?

Reno, known for its neon lights and casinos, is one of the top gaming destinations in the world. If you don’t want to gamble, you may go rafting, bar crawling, visiting museums, or catching a fly ball at a baseball game.

Final Thoughts on the Top 10 Reno Restaurants

Reno may not be Nevada’s biggest city, but it has a lot to offer. Whether you prefer history or natural beauties, there is something here for everyone, especially if you enjoy cuisine!

Reno is located in the wonderfully varied San Francisco Bay Area, so there is no lack of culinary options ranging from rustic Italian to gourmet soups, burgers to flatbreads, and everything in between.

Reno, a compact city brimming with lively energy, has a lot to offer hipsters, techies, health fanatics, and cuisine lovers alike.

From amazing taprooms to vegetarian-friendly cafés, this burgeoning big-little community on the east side of the Sierra Nevada foothills is a hotspot for foodies and small business entrepreneurs. This list will help you navigate among the greatest Reno eateries!

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Which of these Reno’s greatest restaurants do you want to try first? Please share your thoughts in the comments box below!

When in Reno, don’t miss out on the following activities that will let you immerse yourself in the city (get them while they’re hot!):

• Reno: Brewery District Tour
• Reno: Midtown Mural Motorized Tour
• Downtown Reno: Self-Guided Audio Tour
• Reno: Downtown Pedicab Motorized Tour

Visiting other places in Nevada? Check out our other tasty guides:

• 5 Best Must-Try Restaurants In Summerlin, Nevada