7 Must-Try Greenville Restaurants | Top Greenville Restaurants

Rate this post

Greenville, South Carolina is located in the northwest region of the state, in the scenic foothills of the Blue Ridge Mountains.

The exhibitions of the Greenville County Museum of Art depict the story of the region. Then go explore the parks, gardens, and waterfalls for your viewing and exploring enjoyment.

During the Signature Experiences & Tours, local professionals contribute their unique enthusiasm and deep expertise.

At the Chefs Table, Greenville Culinary Tours, takes you to some of the city’s most recognized kitchens to taste meals that will fill your food diaries with stars and have you going back for more. The Greenville Breakfast Tour is an excellent way to begin the day.

These are several eateries I suggest in Greenville, South Carolina.

Visiting other places in South Carolina? Check out our other tasty guides:

  • Seven Lowcountry Summerville SC Restaurants
  • 8 Must-Try Downtown Charleston Restaurants
  • 6 Best Things To Do In Florence SC
  • 9 Must-Try Florence SC Restaurants

7 Greenville Restaurants You Should Try

Biergarten Hans and Franz

Greenville, SC 29615 864-627-82633124 South Highway 14

A taste of Germany at Greenville’s restaurants. We were ecstatic to discover this old-world atmosphere. We felt as though we were visiting family in Germany as we visited Hans & Franz Biergarten.

Chef Juergen Haubach is a native of Germany. This restaurant is housed in one of Greenville’s oldest structures. It was used to manufacture uniforms during the Civil War.

The structure, cuisine, and ambience are all one-of-a-kind. It’s adorned with seasonal and holiday-themed motifs.

The ambiance is tropical, with palm palms and tropical flora providing a relaxing environment.

There is a rotating range of beers on tap as well as European wine.

The majority of their sausages and cold meats are sourced from German butchers. My youngster adores traditional German wurst and bratwurst.

Hungarian Goulash Soup, cooked with paprika, cayenne pepper, bell peppers, spiced up soft bits of meat, and carrots in a tomato base, is a favorite.

This one’s name reminded me of a character from a legendary Christmas TV program, the Burgermeister. This traditional German burger is a half-pound of well seasoned beef and pork.

They offer a handmade Large Pretzel topped with butter and salt and served with spicy mustard. My future wife like spicy mustard and cheese. Obatzda is a kind of Bavarian cheese. It’s a brie, cream cheese, paprika, and spice combination served with a pretzel.

Koenigsberger Klopse is a Prussian delicacy of meatballs in a delightful lemon-caper sauce served over spaetzle, a Swabian egg noodle.

You haven’t really experienced chicken wings until you’ve eaten Hans & Franz Famous Wings. They are marinated for 24 hours before being oven roasted and flash fried. Crispy and tasty with your choice of sauce. The raspberry chipotle sauce and the golden barbecue sauce are our favorites.

Purchase the Meat Lovers’ Paradise. Get the Bavarian Sampler Plate, which includes a grilled pork chop topped with Weisswurst and Bratwurst and drizzled with spicy mustard and curry ketchup. They like to make things interesting around here.

The Wurst is unquestionably the greatest. Let me introduce you to the Hans & Franz Wurst Teller. It’s a sausage lover’s dream. Your dish is piled high with spicy mustard and curry ketchup-drizzled German Bockwurst, Weisswurst, and Bratwurst. It comes with two sides to choose from.

Sauerbraten is a traditional German dish. For many days, the meat is marinated in a combination of vinegar and red wine, water, herbs, spices, and seasonings.

Specials are available on the menu and are limited in quantity. Gazpacho, a delightful summer soup, was recently featured. It’s high in vitamins thanks to the fresh-cut veggies and tomatoes. The Curry Coconut Chicken Soup was another specialty.

When you dine here, you’re certain to leave with a grin on your face because of the amazing cuisine and terrific people. One client remarked the potato salad at Hans & Franz Biergarten reminded her of her mother’s from Munich.

Stop in while you’re in Greenville, SC. Reservations are strongly advised. Probably one of the best restaurants in Greenville.

Another Broken Egg Coffee Shop

Greenville, SC 29067 864-627-77101025 Woodruff Road, Suite G103

Another Broken Egg Caf, located in Magnolia Park, is one of the Greenville restaurants that delivers Southern-inspired unique gourmet delicacies. Fresh avocados from Mexico are used.

Breakfast, lunch, brunch, and specialty drinks are available, as well as gluten-free, vegetarian, and classic foods, as well as seasonal specialties.

I discovered Rum Cake French Toast this season. It was a spiced rum cake with pecans in a French toast style, topped with grilled fresh pineapple, fresh berries, and a spiced rum butter sauce. (Please keep in mind that you must be at least 21 years old to purchase this one.) It came with two eggs any manner and your choice of baked bacon or house-made sausage patties. It goes well with a cold brew of Spiked Pecan Praline.

Enjoy the Bourbon Street Pancakes. Three house-made cakes with bananas, pecans, rum butter sauce drizzling, and fresh whipped cream are included.

Shrimp and Grits and Chicken and Waffles are two typical Southern recipes.

Gulf shrimp and andouille are sautéed with red peppers and onions in a spicy low country sauce and served over creamy cheese grits with garlic toast and a lemon.

Crispy fried chicken tenders atop a Belgian waffle drizzled with house-made chipotle honey make up Chicken & Waffles. It’s finger-licking good.

This one piqued my interest. Omelette with lobster and Brie. It’s a cream cheese omelette topped with Brie cheese, champagne butter sauce, sautéed lobster meat, tomatoes, and green onions. Creamy, rich, and delectable.

If you prefer a sandwich, this is a popular choice. The Benedict Burger is a brioche sandwich with a hand-pressed beef patty, grilled ham, an over-medium fried egg, hollandaise, and green onions.

This is what my son and daughter-in-law had to say about Another Broken Egg Caf in Greenville, SC. This was our first visit. The service, food, environment, and treatment were all excellent. The coffee was delicious and smooth. The cups were very nice. Our server and administrators approached us to ensure that everything was in order. I can understand why the queue is always out the door as we pass by.

Water with Smoke

Greenville, SC 29601, 864-232-90911 Augusta Street, Suite 202

Smoke on the Water was the only song I learnt to play on the guitar when I was a little child. The concept for Greenville, South Carolina’s Smoke on the Water restaurant developed in 2004.

Chicken Lea, Hurdle Lea, and Mike Shuler collaborated to establish a very unusual Southern restaurant among Greenville Restaurants. They wanted to establish a warm and friendly atmosphere that was as comfortable as the cuisine they served, but in a more sophisticated and pleasant setting. They wanted every guest’s dining experience to be one to remember, from the copper menus to the private label wines by Walter Schug.

My daughter-in-law is an artist, and the artwork on these walls pays homage to some of history’s finest musicians. The works of Brian Olsen are shown here.

Let’s make a feast on your plate now that you’ve feasted your eyes on the art and gotten a sense of the ambience.

This raucous southern bar is the real thing. Hand-rubbed in secret spices and slow-cooked all night, a Boston butt yields melt-in-your-mouth Pulled Pork.

Popular items include baby back ribs and combination meals.

Brunswick Stew may be found in the soup area. Maybe that one is for you. It’s a hearty stew of chicken, pig, and beef in a smoky whole-meat stock, thick with braised potatoes, onions, corn, lima beans, and tomatoes.

This salad is a fiery alternative. The Smoked Turkey Salad has sliced smoked turkey, mandarin oranges, sliced strawberries, sun-dried cranberries, red onion, and feta cheese with a honey and key lime vinaigrette.

My grandfather always maintained that a dinner isn’t complete until it includes dessert. Jack Daniels Chocolate Chip Pecan Pie is the trademark dessert. Oh my! They put their own spin on a Southern classic. It’s best served hot with vanilla ice cream.

The Fried Bourbon Bread Pudding is a favorite among guests. Deep-fried gourmet bread pudding wrapped with graham cracker crumbs. It’s topped with a crisp bourbon sauce and served with vanilla ice cream.

Here’s what some diners had to say about their meals.

I had heard great things about this place and wanted to give it a try. The cornbread and mac and cheese are both delicious.

We travelled 7 hours for a college visit and this lunch was suggested by the coaches. That was by far the finest spot I’d ever eaten pulled pork. My family and I would travel 7 hours to dine here again.

My family and I believe that Smoke on the Water in Greenville SC is an unforgettable experience and one of the greatest Greenville restaurants.

Caf Trio A Brick Oven

Greenville, SC 29601

Trio A Brick Oven Caf, situated in the center of historic downtown Greenville SC, will greet you with a warm welcome. Handmade gas lights adorn the rustic brick walls, providing a one-of-a-kind ambiance. A pleasant eating experience with a relaxed atmosphere.

You will feel the warmth from the oven that established this restaurant in addition to the pleasant greeting. It’s an Italian wood-burning Burner from Modena. This oven was critical in realizing the idea for this Italian-inspired cafe with a cozy charm.

Every day, new sauces are created. Homemade meals such as Roma & Sundried tomatoes with basil pesto are a house speciality.

Start with an appetizer to whet your appetite. Wood Fired Wings are marinated chicken wings roasted in a wood fired oven with a sweet and spicy barbecue sauce. Baked Caprese is another tasty appetizer. Toasted baguette slices topped with chopped balsamic marinated red onions, extra virgin olive oil, and fresh basil, baked with Roma tomatoes and fresh mozzarella.

Inquire about the soup of the day and browse through the salad alternatives. Spring mix, carrots, tomatoes, bleu cheese crumbles, candied walnuts, grapes, and balsamic vinaigrette make up the Trio House Salad.

There are many pizzas to choose from. Sausage and Pepperoni pizza with Roma tomato sauce, mozzarella, cheddar, sweet fennel sausage, and pepperoni is a fan favorite.

Do you prefer pasta? I suggest the Seafood Trio with angel hair pasta tossed in handmade marinara sauce or chardonnay cream reduction with shrimp, scallops, mussels, mushrooms, diced tomato, green onions, and garlic topped with fresh parmesan for seafood enthusiasts.

This croissant melts in your mouth for lunch. Melted Turkey Asparagus. Wrapped in smoked turkey breast, fresh blanched asparagus spears are topped with melted Swiss, Thousand Island dressing, and alfalfa sprouts.

What desserts fit your mood? What about Tiramisu or Chocolate Lava Cake? Wait, there’s another delicious option here: the Cinnamon Churro Donut. Two Churro doughnuts made in their wood-fired oven and topped with caramel sauce, vanilla ice cream, and whipped cream.

You can understand why the Trio A Brick Oven Caf in Greenville SC usually has a constant clientele.

Ruth’s Chris Steak House is a steakhouse in Chicago.

Greenville, SC 29601 864-242-2000250 Riverplace, Suite 200

Ruth Fertel, the company’s founder, is recognized as the First Lady of Steaks. Ruths Chris is the world’s largest upmarket steakhouse chain. This one in Greenville, SC is no exception, and it is one of the best restaurants in town.

Ruth put the zing in the steak by developing a customized 1800-degree broiler. Temperature is important.

Your steak experience will be great here. There are numerous beef cuts to pick from.

The most sensitive cut is the filet. Their 28-day maturing procedure improves the taste and softness.

The Filet Oscar is a steakhouse staple with jumbo lump crab, grilled asparagus, and house-made barnaise sauce on top.

Another steakhouse staple is the New York Strip, which is full-flavored and tender when grilled to your preference.

The Ribeye steak is a commonly coveted premium cut that is expertly aged and hand-selected to order.

Round up the Cowboy Ribeye to obtain a rich, juicy 22-ounce bone-in cut.

Personally, I want to have the best of both worlds, the Surf and Turf. Please bring me a buttery cold-water lobster tail with a six-ounce filet with a little pink in the centre. That is why this restaurant is one of my favorites among Greenville restaurants.

Complement your steak with delectable sides. Creamy garlic mashed potatoes or roasted Brussel sprouts cooked with honey butter and sprinkled with crispy bacon pieces are also excellent choices.

Top off this delicious dinner with a delightful dessert. Handmade, house-prepared options include Louisiana-French classics as well as decadent new concoctions. If you order the Chocolate Sin Cake with ganache and raspberry sauce, you will be pardoned. Mouth-watering delights at one of Greenville’s top eateries.

The Sluggish Goat

Greenville, SC 29601

Take me to The Lazy Goat on the river. The expansive terrace overlooking the Reedy River and the Greenville SC cityscape is stunning.

The multitude of clocks gracing the walls encourage us to enjoy every minute.

As you sample the chefs’ inventive Mediterranean meals with worldwide inspirations from Spain, Morocco, Italy, France, Greece, North Africa, and the Middle East, you will savor them.

Enjoy the fun atmosphere while diving into the broad menu and sharing meals.

Place an order for this traditional Italian flatbread. Duck confit, drunken goat cheese, egg (sunny side up), arugula, caramelized onions, sour cherries, and sour cherry vinaigrette make up the Duck, Duck, Goat.

Gyro Pizza, Grilled Salmon and Quinoa, Tahini Chicken, Grouper, and Fried Calamari Salad are among the more savory menu offerings.

Have you ever tried this traditional Greek dessert? Loukomades. Loukomadas with lemon poppy seeds, delicious lemon glaze, raspberry coulis, and fresh berries.

When you peruse the menu, have a drink of Sangria. The landscape, cuisine, and friendliness at The Lazy Goat, a Greenville restaurant staple, will be a memorable pleasant and peaceful experience.

Grilled Tropical Fruit

864-271-3010215 Pelham Road, Greenville, South Carolina 29615

When Tropical Grille in Greenville, SC opened its doors and hearts to fans of Cuban ancestry, a healthier alternative was established. A fusion of childhood foods and memories resulted in a meal that is fresh, quick, healthful, and inexpensive. It’s a hidden treasure among Greenville eateries.

Excellent cuisine and service make each visitor feel at ease. Their religion and dedication are important to them. Discussions and Christian music playing create a welcoming and calm environment.

Tropical Bowls are available at the Tropical Grille. The Deluxe Classic has freshly grilled chopped chicken breast with lettuce and tomatoes served over yellow rice with your choice of trademark sauce.

Salads are a great choice to have on hand. The Traditional Caesar Salad is available with or without chicken. Crisp romaine lettuce is mixed with Caesar dressing and topped with parmesan cheese.

A popular dish is the Cuban Roasted Pork. Slow-roasted pork marinated in mojo is served with black beans and white rice.

Sandwiches and wraps are offered. The Cuban Style Steak Sandwich, featuring thinly sliced sirloin steak served fresh on Cuban bread with caramelized onions, lettuce, tomato, and potato sticks, is my recommendation.

Fresh side dishes include baked sweet plantains and seasoned vegetables.

Several food items will catch your attention. Savor the delicious feast that will not disappoint.

When you’ve had your fill of delicious meals, you may like to embark on an Adventure Tour that includes boating, swimming, hiking, and waterfalls.

Despite your preferences, time, or price, you’ll find a delicious lunch at one of these restaurants.

A lavish hideaway, a calm retreat, or just a place to lay your head are all options for places to stay. There are several hotels, inns, bed and breakfasts, and campsites conveniently placed around the Greenville region.

Take the time to stay, eat, play, and enjoy each experience at one of Greenville’s top restaurants.

Greenville Restaurants Finish

Greenville, from Mexican to German and everything in between, will wow even the most dubious traveller. It’s a lovely area with plenty of things to do and many of places to eat. Visit any of the Greenville restaurants mentioned in this page to sample Greenville’s heritage.

Leave a Reply

Your email address will not be published. Required fields are marked *